A traditional prasad made with roasted coriander powder, ghee, and natural sweetness. Considered highly sattvik and digestive-friendly, it is especially prepared during fasting and auspicious occasions as a pure and nourishing offering.
A traditional Rajasthani blend of gram flour and spices, crafted for making soft and flavorful gattas. Easy to cook and rich in authentic taste, perfect for preparing classic Gatte ki Sabzi at home.
Reviews
There are no reviews yet.